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The Prohibition may have banned alcohol, but food was still on the table. Whether you’re a cowboy hungry for a rib-eye steak or vintage Renoite looking for the perfect burger, our kitchen provides.
![Burger Burger](https://theparlorreno.com/wp-content/uploads/2021/03/Burger.png)
![Chips Chips](https://theparlorreno.com/wp-content/uploads/2021/03/Chips.png)
![Taco Taco](https://theparlorreno.com/wp-content/uploads/2021/03/Taco.png)
![Drink Cocktail](https://theparlorreno.com/wp-content/uploads/2021/03/Drink.png)
![ChefHugo Chef Hugo](https://theparlorreno.com/wp-content/uploads/2021/03/ChefHugo.jpg)
“I love working at The Parlor and being able to create my own dishes and watch people come together to enjoy my creations.”
CHEF HUGO CASTILLO RUIZ